The kettle is the hardest-working appliance in most Kenyan kitchens, so it may as well be the one built to take it. The Sanford SF3343EK pairs a 1.8-litre stainless steel inner body with a double-shell structure, which means the outside stays far more comfortable to handle than a single-wall metal kettle and the water inside picks up no plastic taste at all. It sits on a 360° rotational base, so you can lift it off and drop it back from whatever angle you happen to be standing at — a small thing that you notice every single morning. At 1500W it boils briskly, and three separate protections cover the ways kettles usually die: automatic power-off when it reaches the boil, dry-boiling protection if someone runs it empty, and overheat protection behind both. Straightforward, tough and quick.
Specifications
| Capacity | 1.8 litres |
| Power output | 1500W |
| Construction | Stainless steel inner body, double-shell structure |
| Base | 360-degree rotational cordless base |
| Safety | Automatic power-off, dry-boiling protection, overheat protection |
| Model | SF3343EK |
Buying guide
If a kettle is going to be used by a whole household, several times a day, buy for durability rather than looks. Stainless steel with a double shell is the right answer: no taste transfer, no staining, and an outer surface that does not get as fiercely hot as bare metal. The 360° base sounds like marketing until you use a kettle without one — being able to set it down from any angle matters in a cramped kitchen. Dry-boil protection is the specification to insist on, because the most common way a kettle dies is being switched on empty. At 1500W this boils quickly, though the 1850–2200W glass model in the same range is faster if speed is your priority. The one trade-off with steel is that you cannot see the water level from outside, so check the gauge or the lid before boiling if you are trying not to waste power. Descale periodically and wipe the outside with a soft cloth to keep fingerprints down.
How it compares
Against the glass kettle in the same range, this steel model is tougher, better suited to a busy household or an office, and cheaper — but you cannot see the water level, and it boils slightly slower at 1500W versus up to 2200W. Compared with a plastic kettle, there is no contest on taste or lifespan. Against a stovetop kettle it is faster and shuts itself off. Pick this one when the kettle will be used constantly by several people and needs to survive it; pick the glass one when it will live on a visible counter and you want to watch the boil.
Frequently asked questions
Does the outside get hot?
The double-shell structure keeps the outer surface much cooler than a single-wall steel kettle, though it will still be warm after boiling. Use the handle.
What is dry-boiling protection?
If the kettle is switched on with little or no water in it, the protection cuts the power instead of letting the element keep heating. It is the feature that prevents the most common cause of kettle failure.
Can I see how much water is inside?
Not through the steel body — check the level through the lid before boiling. If seeing the water level matters to you, the glass model in the same range is the better fit.
Do you deliver outside Nairobi?
Yes — same-day delivery within Nairobi and countrywide shipping to Mombasa, Kisumu, Nakuru, Eldoret and beyond, with payment by M-Pesa or on delivery.
Pairs well with
- Sanford 1.8L Glass Electric Kettle with LED Indicator, Auto Shut-Off and Stainless Steel Trim - SF3354EK
- Sanford 900W Coffee Maker with 1.5L Glass Carafe, Keep-Warm and Permanent Filter - SF1394CM
- Sanford Dual Heating Room Heater 750W/1500W with Oscillation and Adjustable Thermostat - SF1229RH
Available at WIMU Kitchen, Nairobi. Same-day Nairobi delivery · countrywide shipping (Mombasa, Kisumu, Nakuru, Eldoret) · pay by M-Pesa or on delivery. Questions? WhatsApp +254 758 157 035.
Last updated: 1 May 2026
We deliver across Kenya and ship select products regionally. This page explains our handling times, delivery options, and rates.
1. Order Processing
Orders placed before 2:00 PM (EAT) on a business day are processed the same day. Orders placed after 2:00 PM, on weekends, or on public holidays are processed the next business day.
2. Delivery Times
| Destination | Estimated Delivery |
|---|---|
| Nairobi CBD & environs | Same day or next business day |
| Greater Nairobi & Kiambu | 1–2 business days |
| Mombasa, Kisumu, Nakuru, Eldoret | 2–4 business days |
| Other Kenyan towns | 3–7 business days |
| East Africa (regional) | 5–14 business days |
3. Shipping Fees
Shipping fees are paid by the customer and depend on your delivery location. The exact cost is calculated and shown to you at checkout based on the destination, weight, and parcel size.
- Upcountry (via courier or G4S/SGR): calculated at checkout based on weight and destination.
- Bulk & fragile items: we may quote you a custom rate before dispatch.
4. Tracking
You will receive a tracking link by email or SMS once your parcel is dispatched. For courier deliveries we share the rider's contact number on dispatch day.
5. Delivery Issues
If your package has not arrived within the estimated time frame, please contact us at info@wimukitchen.com or call +254 758 157 035. We will follow up with the courier on your behalf.
6. Damaged in Transit
Please inspect your order on delivery. If anything is damaged, take a photo and contact us within 48 hours. See our Refund Policy for the next steps.
7. Store Pickup
Choose "Pickup" at checkout to collect your order from our Platinum Plaza showroom in Nairobi CBD at no extra cost. We will email you when the order is ready.