Five and a half litres is the size that suits most households — big enough for three people's dinner in one batch, small enough that it does not dominate a counter or take forever to heat. The Sanford SF2450AF runs 1500W with a touch-screen display and seven smart presets, covering the everyday jobs: chips, chicken, fish, vegetables. Its 80–200°C range is the useful part beyond presets — low for gentle reheating without drying food out, high for genuine crisping and roasting — and the 60-minute timer handles a roast rather than just a quick fry. Frying, baking, grilling and roasting with little or no oil, which for most families is a real change in how much oil the household gets through in a month.
Specifications
| Power | 1500W |
| Capacity | 5.5 litres |
| Display | Touch screen with 7 smart presets |
| Temperature | 80-200 degrees C adjustable |
| Timer | Up to 60 minutes |
| Model | SF2450AF |
Buying guide
This is the sensible default capacity, and the one to choose if you are unsure. It feeds about three people in a single batch, which covers a small family, a couple who entertain occasionally, or a household that cooks for two with leftovers. Go bigger only if you regularly cook for four or more, or want to roast whole chickens — batching kills the convenience. Go smaller only if you genuinely cook for one. Beyond capacity, the adjustable temperature range matters more than the preset count, and 80–200°C covers everything a home kitchen needs. Practical points that improve results immediately: single layer, never crowded; shake or turn halfway through; light oil spray for browning; and preheat for a couple of minutes before adding food for anything you want crisp. Wash the basket after every use to prevent grease build-up and smoking.
How it compares
Against the 7L and 8L models, this is smaller and cheaper, suiting three people rather than four or five. Compared with the 4L SF2455AF, this adds a touch screen, presets and a much wider temperature and timer range. Against the 3.5L, considerably more capacity. Against a conventional oven, faster to heat and cheaper to run for everyday portions. Against deep frying, far less oil and no disposal problem.
Frequently asked questions
Is 5.5 litres the right size for me?
It feeds around three people in one batch, which suits a small family or a couple with leftovers. Go bigger if you cook for four or more or want whole chickens; smaller only if you cook for one.
Do the presets limit me?
No — you can set temperature anywhere from 80 to 200 degrees C and the timer up to 60 minutes. The presets are a convenience for common jobs.
Should I preheat it?
For anything you want properly crisp, yes — a couple of minutes before adding food makes a noticeable difference.
Do you deliver outside Nairobi?
Yes — same-day delivery within Nairobi and countrywide shipping to Mombasa, Kisumu, Nakuru, Eldoret and beyond, with payment by M-Pesa or on delivery.
Pairs well with
- Sanford 4L Air Fryer 1200W with Non-Stick Detachable Oil Tray and 30 Minute Timer - SF2455AF
- Sanford 3.5L Air Fryer 1400W with 5 Preset Cooking Functions - SF2457AF
- Sanford 7L Digital Air Fryer 1700W with LED Display and 12 Preset Programs - SF2454AF
Available at WIMU Kitchen, Nairobi. Same-day Nairobi delivery · countrywide shipping (Mombasa, Kisumu, Nakuru, Eldoret) · pay by M-Pesa or on delivery. Questions? WhatsApp +254 758 157 035.
Last updated: 1 May 2026
We deliver across Kenya and ship select products regionally. This page explains our handling times, delivery options, and rates.
1. Order Processing
Orders placed before 2:00 PM (EAT) on a business day are processed the same day. Orders placed after 2:00 PM, on weekends, or on public holidays are processed the next business day.
2. Delivery Times
| Destination | Estimated Delivery |
|---|---|
| Nairobi CBD & environs | Same day or next business day |
| Greater Nairobi & Kiambu | 1–2 business days |
| Mombasa, Kisumu, Nakuru, Eldoret | 2–4 business days |
| Other Kenyan towns | 3–7 business days |
| East Africa (regional) | 5–14 business days |
3. Shipping Fees
Shipping fees are paid by the customer and depend on your delivery location. The exact cost is calculated and shown to you at checkout based on the destination, weight, and parcel size.
- Upcountry (via courier or G4S/SGR): calculated at checkout based on weight and destination.
- Bulk & fragile items: we may quote you a custom rate before dispatch.
4. Tracking
You will receive a tracking link by email or SMS once your parcel is dispatched. For courier deliveries we share the rider's contact number on dispatch day.
5. Delivery Issues
If your package has not arrived within the estimated time frame, please contact us at info@wimukitchen.com or call +254 758 157 035. We will follow up with the courier on your behalf.
6. Damaged in Transit
Please inspect your order on delivery. If anything is damaged, take a photo and contact us within 48 hours. See our Refund Policy for the next steps.
7. Store Pickup
Choose "Pickup" at checkout to collect your order from our Platinum Plaza showroom in Nairobi CBD at no extra cost. We will email you when the order is ready.