Chafing Dishes and Hotpots: Keeping Food Hot for a Crowd
At a Kenyan function, food goes out at 1pm and the last guest eats at 3pm. The equipment question is not how to cook for that crowd β it is how to ...
Beverage Dispensers: Sizing Drinks for an Event
At any Kenyan function, the drinks table is where the queue forms. A dispenser with a tap moves people through four times faster than a jug being p...
Harambee & Church Function Catering Quantities
Self-catered functions β harambee, church fundraisers, memorials, graduations β go wrong in a predictable way. The food is fine. What runs out is s...